The relationship of body mass index and waist-hip ratio with shift work among military personnel in 2016

 

Ghanbary Sartang A, MSc1, Ashnagar M, MSc2*, Habibi E, PhD3, Nowrouzi, I, MSc4, ghasemi H, BSc5

 

1- MSc in Occupational Health Engineering, School of Health, Isfahan University of Medical Sciences, Isfahan, Iran.          2- MSc in Industrial Psychology,  Bandar Abbas, Iran. 3-Professor in Occupational Health Engineering, School of Health, Isfahan University of Medical Sciences, Isfahan, Iran. 4- Msc in petroleum Engineering, Omidiyeh Branch, Islamic Azad University, Omidiyeh, Iran. 5- BSc in Petroleum Engineering, Omidiyeh Branch, Islamic Azad University, Omidiyeh, Iran.

 

Abstract                                                                           Received: September 2016, Accepted: November 2016

Background: Today, obesity is considered as a health problem that increases the risk of some diseases. Therefore, identifying the effective factors on obesity is of great importance. Shift work is one of the indicators for increased risk of obesity in society and also shift work may cause various health problems for workers in military organizations. The current study aimed to investigate the relationship between shift work, and body mass index (BMI) and waist-hip ratio (WHR) among military personnel in 2016.

Materials and Methods: This cross-sectional study was carried out on 100 male military personnel in Southern Iran in June-July 2016. The participants were divided into two groups based on their working schedule; shift work (50 personnel) and day work (50 personnel). The two groups were similar in terms of type of work. The subjects were selected through ýsimple random sampling. The data collection tools consisted of a tape measure and a digital balance. Data analysis and comparison of BMI and WHR in the two groups were performed using descriptive statistics, one-way ANOVA, and Pearson correlation in SPSS.

Results: The findings revealed that mean body weight, waist circumference, hip circumference, BMI, and WHR were higher in shift workers than day workers. The findings of the current study showed that 81.6% of shift workers had a BMI of higher than 25 kg/m2 and 80.3% of shift workers had a WHR of higher than 0.90 m. Moreover, 86.2% of day workers had a BMI of less than 25 kg/m2 and 83.1% of days workers had a WHR of less than 0.90 m. The Pearson correlation coefficient for BMI (r = 0.71) and WHR (r = 0.64) in shift workers were higher than day workers.

Conclusions: The findings of this research showed that shift work increased the risk of overweight and obesity. Increased BMI and WHR are the cause of disease and require intervention measures (job rotation, sports activities, and avoidance of long duration of shift work) among shift workers.

Keywords: Body Mass Index, Waist-Hip Ratio, Shift Work, Military Personnel

 


Introduction

Shift work is any kind of work carried out outside the standard working day (7 am to 6 pm). Shift work is considered one of the occupational stressor that is harmful to human health. Shift work is associated with many negative health effects, such as obesity. On the other hand, different and long shift work can endanger the physical and mental health of military personnel (1). Shift work can have various adverse effects on human productivity and quality of work life, thus affecting the physical and *mental health, social security, and family life of individuals (2, 3). Longitudinal approaches on the impact of the changing work schedule (from day to night work or the reverse) may clarify the influence of work shift on the dynamics of increase in body mass index (BMI) over time. In a study, Bekkers et al. observed the highest increase in BMI among workers who changed from daytime to shift work (4). Wang et al. concluded that shift work may cause various health problems for workers. A wide range of aspects of employees’ life can be affected by shift work. It can result in cardiovascular problems, digestive problems, and decreased performance. Decreased performance is one of the detrimental effects of shift work (1). Saksvik et al. believe that while some employees develop serious problems due to shift work exposure, some others tolerate the exposure to shift work well (5). Today, obesity is considered as a health problem that increases the risk of some diseases. Overweight and obesity are defined as abnormal or excessive fat accumulation that may impair health, overweight and obesity is said to be the world's fifth leading cause of death (6). Many aspects of employees’ life can be affected by shift work including physical and mental health, safety, social life, and work performance/effectiveness (7). Van Drongelen et al concluded overweight and obesity are serious threats to human health and is a risk factor for heart attack (8). Diseases caused by overweight and obesity include kidney stones, increase cholesterol and triglycerides that increase the risk of heart disease, diabetes and high blood pressure (9). Increase in weight and obesity is the result of changes in eating habits; thus, they are prevalent among shift workers. New findings show that disruption of the circadian clock can not only lead to obesity, but also increase the risk of diabetes and heart disease (10). Changes in circadian rhythms among shift workers is the cause of restlessness, irritability, bad mood, gastrointestinal tract disorders, and decreased sleep duration and work efficiency (11, 12). Shift workers individuals often suffer from sleep disorders due to their sleeping and waking cycle. In addition, the main cause of insomnia in shift workers is changes in the circadian rhythm (13, 14). Antunes showed that 62% of people suffer from sleep disorders and insomnia is the most common complaint of shift workers (15). Dorrian et al. concluded that shift work causes increases the body weight and this causes an increase in BMI and waist circumference. Shift workers are exposed to greater health risks compared with those who work standard hours. Those who work at night may be at risk of ill health because shift work can disrupt the circadian rhythms (internal clock) by interfering with the production of melatonin (16). Shift worker are exposed to physical and mental illnesses such as cardiovascular problems, depression, irritability, problems with co-workers, and digestive diseases more than others. Occupational risk factors are high in shift workers. Therefore, the current study aimed to investigate the relationship of BMI and waist-hip ratio (WHR) with shift work among military personnel.

 

Material and Methods

This cross-sectional study was carried out on 100 male military personnel in Southern Iran in June-July 2016. The participants were divided into two groups based on their working schedule; day work (from 7 am to 4 pm; N = 50) and shift work (from 7 pm to 7 am; N = 50) (13). The two groups were similar in terms of type of work. The subjects were selected through simple random sampling. Data collection tools consisted of a tape measure with a precision of 1 cm and a digital balance (NBL 223e model) with a precision of 0.001 gr. Written consent forms were obtained from all those who accepted to participate in the study after receiving details about the study methods and objectives. Participants ensured that their information would remain anonymous and the data would be kept in a safe place and would not be used for any purposes other than for the present study. An approval was also obtained from the ethics committee. The inclusion criteria included lack of history of hypertension or other medical problems and 6 months experience of shift work. The exclusion criteria were consisted of pain or discomfort in various body organs, and unwillingness to participate in the study. BMI is calculated by dividing weight by height squared and expressed as kg/m2. The range of BMI signifying underweight to obesity includes underweight: under 18.5 kg/m2, normal weight: 18.5 to 25 kg/m2ý, overweight: 25 to 30 kg/m2, and obese: over 30 kg/m2 (17). The WHR is calculated by dividing waist circumference by hip circumference. The range of WHR signifying normal weight to obesity includes normal weight: under 0.90 m, overweight: 0.90 to 0.99 m, obesity: over 1 m (18). In the present study, first, the subjects’ heights were measured in terms of meter using a tape measure, then, their weight was measured in terms of Kg using a digital balance, and then, BMI was calculated [weight (kg)/height (m)2]. For measurement of WHR, first, waist circumference and hip circumference were measured in terms of cm using a tape measure, and then, WHR was calculated (waist circumference/hip circumference). Data analysis was performed using descriptive statistics, one-way ANOVA, and Pearson correlation in SPSS software (version 20, SPSS Inc., Chicago, IL, USA). All P values of less than 0.05 were considered statistically significant.

 

Results

In terms of marital status, 42 participants were single (day work: 26, shift work: 16), and 58 were married (day work: 24, shift work: 34). Demographic variables of age and work experience are presented in table 1.


 

Table 1: Demographic variables of age and work experience of 50 day work and 50 shift work personnel

Variable

Shift

Mean ± SD

Range

Age (year)

Day work

36.00 ± 3.84

26-36

Shift work

37.00 ± 2.45

25-38

Work experience (year)

Day work

12.16 ± 2.62

3-13

Shift work

13.84 ± 3.71

1-15

 


According to table 1, the average age and work experience of shift workers were higher than day workers.

The height, weight, waist circumference, hip circumference, BMI, and WHR of the participants are presented in table 2.


 

Table 2: The height, weight, waist circumference, hip circumference, body mass index, and waist-hip ratio of participants

Variable

Shift

Mean ± SD

Minimum-maximum

Height (cm)

Day work

184.00 ± ý2.04

171-186

Shift work

181ý.00 ± ý4.35

172-184

Weight (kg)

Day work

79.60ý ± ý4.26

69-85

Shift work

84.07ý ± ý7.17

78-96

Waist circumference (cm)

Day work

79.01ý ± ý2.24

75-81

Shift work

92ý.00 ± ý1.06

80-95

Hip circumference (cm)

Day work

84.22ý ± ý1.09

81-87

Shift work

95.84ý ± ý3.78

86-97

Body mass index (kg/m2)

Day work

23.07ý ± ý1.26

19.3-25.9

Shift work

27.09ý ± ý1.94

23.1-28.3

Waist-hip ratio (m)

Day work

0.86ý ± ý0.20

0.77-0.91

Shift work

0.97ý ± ý0.06

0.85-0.98

 


According to table 2, mean body weight, waist circumference, hip circumference, BMI, and WHR of shift workers was higher than day workers. Table 3 shows the Pearson correlation coefficients of BMI and WHR of day and shift workers.


Table 3: Pearson correlation coefficients of body mass index and waist-hip ratio of day and shift workers

Variable

Shift

Pearson correlation (r)

P

 

Body mass index

Day work

0.31

0.010

Shift work

0.71

0.001

 

Waist-hip ratio

 

Day work

0.22

0.010

Shift work

0.64

0.001

 


According to table 3, the Pearson correlation coefficient for BMI (r = 0.71) and WHR (r = 0.64) of shift workers were higher than that of day workers. The classification of BMI and WHR of day and shift workers are presented in table 4.


 

Table 4: Body mass index and waist-hip ratio classification of day and shift workers

Variable

Shift

Status

Percentage )%(

 

Body mass index

 

Day work

Normal

86.2

Overweight

13.8

Shift work

Normal

18.4

 

Overweight

81.6

 

Waist-hip ratio

Day work

Normal

83.1

Overweight

16.9

Shift work

Normal

19.7

Overweight

80.3

 


According to table 4, the percentage of overweight WHR and BMI was higher among shift workers than day workers.

The findings of this study revealed that 81.6% of shift workers had a BMI of higher than 25 and 80.3% of shift workers ýhad a WHR of higher than 0.90. Moreover, 86.2% of day workers had a BMI of less than 25 and 83.1% of day workers had a WHR of less than 0.90.

One-way ANOVA showed that age (P = 0.040) and work experience (P = 0.040) had a significant relationship with BMI and WHR among day workers. One-way ANOVA results also showed that age (P = 0.001) and work experience (P = 0.001) had a significant relationship with BMI and WHR among shift workers.


 

Figure 1: Linear regression (scatter plot) of age with body mass index in day and shift workers


According to figures 1 and 2, linear regression (scatter plot) showed that with increasing age and work experience, little change was observed in BMI of day workers, but a rapid change was observed in BMI of shift workers.


 

 

Figure 2: Linear regression (scatter plot) of work experience with body mass index of day and shift workers

 


According to figures 3 and 4, linear regression (scatter plot) showed that with increasing age and work experience, little change was observed in WHR of day workers, but a rapid change was observed in WHR of shift workers.


 

Figure 3: Linear regression (scatter plot) of age with waist-hip ratio in day and shift workers

 

Figure 4: Linear regression (scatter plot) of work experience with waist-hip ratio of day and shift workers


Discussion

Today, with the rapid growth of technology, increasing rate of production in military departments, and establishment of 24-hour centers such as military centers, shift work has become an inevitable element of many occupational activities. Shift work can cause disturbances in the body's natural cycle among night workers and shift workers. Shift work disrupts sleep among night workers and may also have an impact on the duration of their illness. In addition, considerable evidence indicates that shift workers suffer from physical and mental disorders. Obesity is a health problem that may cause other diseases. One of the risk factors obesity is shift work (19). Mean body weight, waist circumference, hip circumference, BMI, and WHR of shift workers were higher than day workers. According to the linear regression graphs, BMI and WHR of the shift workers changed more than that of the day workers. Ishizaki et al. investigated the influence of work characteristics on BMI and WHR in Japan and concluded that the BMI of shift workers was higher than day workers (20). This finding confirmed the present study findings. Lorenzo et al. studied the effect shift work on BMI and found that shiftwork has impact on weight, BMI, and waist circumference that confirmed the findings of the present study (21). Morikawa et al. showed that overweight among shift workers was more than the day workers, which is consistent with the results of this study (22). The relationship between shift work and obesity has been observed in longitudinal studies such as the studies by Niedhammer and Biggi. Shift work has been associated with a range of health problems including an increased risk of diabetes, heart disease, and stroke (23, 24). Antunes et al. investigated the effect of shift work on BMI and WHR concluded the difference was significant in waist circumference and BMI of shift workers than day works, which was consistent with the results of this study (25). The results of this study showed that with increasing age and work experience, rapid changes were observed in BMI and WHR, which was in agreement with the results of the study by Suwazono et al. (26). Moreover, the results of the study by Gholami Fesharaki et al. showed that with increasing age and work experience, the rates of obesity and BMI also increased that confirms the results of this study (27).

Khademian et al. investigated the relationship between night work and nurses’ anthropometric indices and concluded that shift work has an incremental impact on BMI, WHR, and abdominal circumference (28). In the present study, BMI and waist circumference of shift workers were higher than day workers. This finding was in agreement with the findings of the study by Khademian et al. (28). Zayeri et al. assessed the relationship between shift work and BMI in petrochemical staff (29). They found a significant increase in BMI of all shift workers. Furthermore, the average annual trend of BMI in shift workers was about 0.12 kg/m2 higher than day workers, which confirms the findings of the present study (29).

Thus, interventions such as exercise after shift work to prevent overweight and obesity, avoidance of long duration of shift work, lack of consumption of heavy and fatty foods that cause drowsiness and loss of functionality and sugar-rich products such as soft drinks, sugar, sweets, and sugary drinks, job rotation, and consumption of lean meat, especially fish, vegetables and salads, whole grains, and low-fat yogurt, in shift workers have been suggested (30).

The limitation of this study was the lack of opportunity to utilize a larger sample size.

 

Conclusion

The results point to the need to consider shift and night work in obesity control programs at the workplace. The results of this study showed a direction significant correlation between shift work, and BMI and WHR. The findings of this study showed that shift work increased the risk of overweight and obesity. Increased BMI and WHR are the cause of disease and require intervention measures.

 

Acknowledgments

The present study was funded by the studied military center. The authors would like to thank all who participated in this research project and Mr Ghasemi for his assistance.

 

Conflict of interest: None declared.

 

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31.    


 



* Corresponding author: Mehdi Ashnagar, MSc in Industrial Psychology, Bandar Abbas, Iran.

Email: m.ashna63@yahoo.com